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2150 Perilla Sesame Leaf

Asian Seeds (korean)

This Korean variety, called Kkaennip, produces large leaves with green on the front and light-purple on the back, which are often used in Korean gourment food. Young leaves have a unique flavor between mint and basil. In addition to use in sushi, garnish and soups.......

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$2.15

2150

58 items in stock

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Asian Seeds (korean)

This Korean variety, called Kkaennip, produces large leaves with green on the front and light-purple on the back, which are often used in Korean gourment food. Young leaves have a unique flavor between mint and basil. In addition to use in sushi, garnish and soups, Korean like to use young large raw leaves to wrap and eat with cooked food. The plant grow vigorously in warm climates and can be grown in containers as decorative plants.

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